Start your morning with a classic done right—our Bacon & Eggs on Sourdough Toast. Featuring crispy, golden strips of premium bacon and perfectly cooked eggs (your choice of sunny-side-up, scrambled, or poached), this dish is served atop two slices of freshly toasted sourdough bread with its signature tangy crunch.
Add a touch of indulgence with a pat of butter that melts into the toast, or go fresh with a sprinkle of chives and a side of our house-made tomato relish for extra zing. It's a hearty breakfast that’s as satisfying as it is simple.
Nutritional Information (Per Serving):
Why You'll Love It:
Pair it with a hot cup of coffee or a refreshing juice, and you’ve got yourself the breakfast of champions!