Filet-o-Fish Burger

A Bold Twist on a Classic Favourite

Dive into the fresh, zesty flavours of our Fillet-O-Fish Burger. Served on a light and airy Buzz Bakehouse bespoke Potato Burger bun, this burger features a perfectly fried fish fillet with a golden, crispy coating that locks in the flakey, tender goodness inside.

The star topping is our unique jalapeño tartar sauce—a tangy, creamy blend of pickles, capers, and a touch of spicy jalapeño for an extra kick. Topped with fresh lettuce, a slice of melted cheese, and pickles for crunch, this burger is a must-try for seafood lovers seeking a bold twist.

Nutritional Information (Per Serving)

• Calories: 650 kcal
• Protein: 28g
• Fat: 33g
• Saturated Fat: 8g
• Carbohydrates: 55g
• Dietary Fibre: 4g
• Sugars: 6g
• Sodium: 900mg

Drink Pairings

To complement the savoury fish and spicy tartar sauce, we recommend:

• Wine: A crisp Chardonnay or a dry Riesling to enhance the fresh seafood flavours.
• Beer: A light pilsner or a refreshing pale ale to balance the heat of the jalapeño tartar sauce.
• Cocktail: A classic Margarita or a zesty Michelada for a refreshing, citrusy contrast.
• Non-Alcoholic: Lemon iced tea or cucumber-infused sparkling water for a cool, refreshing sip.

Pair it with sweet potato fries or a side of coleslaw for a satisfying and flavour-packed meal.