Chinese Black Pepper Stir Fry

Chinese Black Pepper Stir Fry

Extras

Savour the bold and aromatic flavours of our Chinese Black Pepper Stir Fry, a timeless classic of tender stir-fried beef strips (or chicken, tofu, or prawns) and crisp vegetables, tossed in a fragrant black pepper sauce. The dish boasts a perfect balance of heat and umami, infused with freshly cracked black pepper, soy sauce, garlic, and a hint of sesame oil. It's a quick, satisfying, and nutritious meal for any time of the day.

Nutritional Information (per serving):

  • Calories: 320 (varies with protein choice)
  • Protein: 25g (with beef or chicken)
  • Carbohydrates: 15g
  • Fat: 12g
  • Fibre: 4g
  • Sodium: 650mg

Packed with vitamins and minerals, thanks to the variety of fresh vegetables like bell peppers, onions, and broccoli, this dish is a wholesome choice. Adjust the recipe for vegetarian or gluten-free diets by substituting protein and sauces accordingly.

Pairings:

  • Rice: Serve with steamed jasmine rice or fried rice to soak up the savoury sauce.
  • Noodles: Pair with stir-fried noodles for a hearty meal.
  • Sides: Accompany with spring rolls or dumplings for a complete Chinese feast.
  • Drinks: Complement the flavours with jasmine tea, a light lager, or a fruity cocktail like a lychee martini.

Whether you're dining solo or hosting a dinner party, the Chinese Black Pepper Stir Fry promises a restaurant-quality experience at home.

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